Motek my absolute favorite ❤️ spot in Miami! Honestly the food is so good! It’s by far the best I’ve had outside of Israel! Hummus is perfection! And every other dish I’ve had was just perfect! I try to eat here at least 2x a month. With their new location coming to Miami Beach will easily be eating here once a week!
This was my first time having Israeli Mediterranean food and I am so gladI chose Motek!! I was in love and blown away first and foremost by the fresh pomegranate lemonade but then my sampler came and took the prize! The hummus is fresh, rich and creamy! I was truly impressed and will be back again! My server Dani was extremelyAttentive and recommended some amazing dishes! Thank you Motek for making my first experience an amazing one! We will definitely be back!
Amazing! Got the Motek Sampler, each of the hummus dishes in it was amazing, very fresh taste with the pita. Also got the falafels which were great. The spicy schnitzel sandwich was good too. Overall a very good stop for Mediterranean food in the area! Prices are reasonable given the area and it is spacious enough. It is a bit confusing to find it, it is located inside the mini mall area.
Oh my goodness, so delicious. Vegan items, and willing and able to work with my dairy and egg allergies for non-vegan items. The shawarma is delicious. They use the fluffiest pitas I’ve ever seen! My companion reveled in their generous servings of hummus, and we all shared some great little pickles. And phenomenal vegan panna cotta…! Can’t wait to go back.
Really nice experience, even though it was in a mall. No wait for a table and I really enjoyed the food. Little pricer for lamb but I enjoyed it.Lots of tables so it appears the can accommodate parties of any size.Great service which was awesome, Miami just automatically applies gratuity, so I’m assuming they know they are getting tipped so just provide prompt / quality experiences
Out miami business review
ABOUT
This amazing restaurant invites you to indulge your palate's cravings with every bite. Their fresh ingredients are elevated to be exquisitely refined in every way.
RECOMMENDED DISH
This amazing restaurant invites you to indulge your palate's cravings with every bite. Their fresh ingredients are elevated to be exquisitely refined in every way.
THE CHEF
It is headed by Bravo’s Top Chef Season 13’s Winner, Chef Jeremy Ford. When the show was filmed, he was Jean-Georges Vongerichten's right-hand man at the Matador Room in Miami Beach. A Florida native, the 32-year-old chef also studied under Ludo Lefebvre in Los Angeles. He has been devoted to cooking since he met his maternal grandmother at the age of 14.
